The Loving Hands of Christmas

JeannieWaters.com

With rounded shoulders, she stooped low to scoop pecans from the leaf-covered ground of the orchard. My maternal grandmother, poor by the world’s standards, shelled pecans with arthritic, age spot speckled hands. She then placed them in dime-store containers and presented them as Christmas gifts.

Pain-filled hands laboring to give. 

My mother created sequined stockings with embroidered names for her grandchildren who raced each year to see them hanging from the mantle. In addition to delighting them with her sewing, Mama’s flour-dusted hands shaped angel biscuits each Christmas morning.

Willing hands serving the family.  

My dad’s hands restocked the church food bank pantry for families who needed assistance. Despite my mother’s budget reminders, Daddy slipped Christmas cookies into the grocery cart for the children. He also set up Fraser firs in the living room each year for my mom to decorate with glass balls and crocheted snowflakes.

Caring hands ministering in love.

Have you considered the hands of those who witnessed the first Christmas in Bethlehem? Mary, exhausted from her journey and childbirth, used her hands to wrap her baby in swaddling clothes and place Him in the animals’ feeding trough. Her hands nurtured and comforted the Child King.

Tender hands caring for a newborn.

Joseph must have worked with muscular and scarred hands as he was a carpenter by trade. Perhaps he cleaned the stable of animal filth in preparation for Immanuel, and maybe he tenderly rubbed Mary’s back after the long donkey ride. In the dark of night, he guided his family to safety in Egypt.

Strong hands serving and protecting.

Frightened shepherds with staff-gripping callouses, searched for the Baby the angel described. As they bowed before the infant Messiah, surely their fingernails were mud-caked due to plucking sheep from prickly shrubs and water holes. After their visit, the sheepherders shared Scripture’s fulfillment with those they met and possibly raised worshipful hands as they announced the Savior’s birth.

 Dirty hands of poor men praising God.    

Later, the magi followed a star and visited Joseph’s home. In contrast to the shepherds, these sojourners’ hands, probably adorned with jewels, presented valuable gifts of gold, frankincense, and myrrh.

Generous hands of wealthy men worshipping.   

What about the tiny hands of the Christ Child? Baby-soft, they were perhaps dimpled when He gripped His mother’s fingers. In adulthood, the hands of Jesus turned water into wine (John 2:1-11), blessed children (Matthew 19:13-15), healed a leper (Luke 5:12-13), and broke bread for the multitudes (Luke 9:16).

Holy hands showing compassion.  

In Jerusalem, Jesus endured scourging (John 19:1), and then at Golgotha, nails pierced His hands and affixed them to the cruel cross. Thus, in love, the submitted hands of the Son fulfilled the Father’s mission (Luke 22:42, John 6:38-40). Now He resides at the right hand of God in heaven (Mark 16:19).

Suffering Servant’s hands giving His life.

Jesus teaches, “This is My commandment, that you love one another as I have loved you” (John 15:12 NKJV), and “I chose you and appointed you that you should go and bear fruit” (John 15:16 NKJV). How can our hands serve as instruments of God’s love?

As we celebrate the birth of Christ, let’s ponder how God is calling us to serve Him this Christmas and in the coming days. Joy fills our hearts when we use our hands to honor Jesus and serve others.

And let the beauty of the Lord our God be upon us,

and establish the work of our hands for us;

yes, establish the work of our hands.

Psalm 90:17 NKJV

Your comments:

Please share examples of “loving Christmas hands” you’ve observed or ideas for using our hands to honor God and serve others.

Events about the birth of Jesus are from Luke 2 and Matthew 2.

This post is adapted from my article in Refresh Bible Study Magazine, Dec. 2017.

What’s Hindering Your Gratitude?

What’s Hindering Your Gratitude? JeannieWaters.com

Do you buy event or travel tickets early to ensure the best view? Some concert attendees select seating close to the stage, and many frequent fliers prefer a window seat glimpse of the clouds.

Years ago, at a rainy college football game, I appreciated the no-umbrellas-in-the-stadium rule because I preferred getting drenched in my poncho rather than having an obstructed view.

The way we face life’s circumstances can distort our view of God’s blessings and hinder our gratitude. It’s like watching a stage play from the last row of a large theater. Thankfulness can slip from the fingers of our heart when we fail to concentrate on blessings.

In our area, autumn beauty arrived later than usual this year. Due to limited summer rainfall, some of the leaves turned crispy brown and fell early. This week, however, God’s pre-winter palette commands center stage and calls for front row seats. 

I read about the scarlet reds and fire-bright golds but had I not looked for myself, I would have missed the splendor. Forgetting God’s blessings is like closing my window blinds and only imagining our Bradford pear with its Christmas-tree-like color sparkling in the sun.

 One morning I looked out of partially opened blinds and saw only a couple of limbs on our pear tree bedecked with leaves of orange and yellow.

Peering through the slats in the blinds is like being somewhat grateful but not fully experiencing and expressing our gratitude to God—possibly because we are comparing our blessings to those of others or harboring bitterness and unforgiveness in our hearts.

Like the slats in the blinds, those sinful attitudes thwart awareness of the ways God works in our lives. Conversely, turning our focus to Him and His blessings generates a heart of thanksgiving.  

When I fully opened the blinds, I saw more limbs of the almost thirty-year-old tree and noticed brilliant sunlight filtering through the branches. As the blinds obscured less of my view, I saw more of the beautiful tree as well as additional colors.

Yesterday, I claimed a front-row “seat” by walking around the magnificent pear tree, a gift from my dad who now gazes at heaven’s grandeur.

JeannieWaters.com

With nothing blocking my view, I saw leaves tinged in coral and others wearing a deep purple hue. I noticed the strong trunk that supports the limbs and the tiny golden-brown berries clinging to small branches.

Like you, I want to enjoy God’s blessings with unhindered eyes, recognizing His provision and remembering His goodness. I want my heart to be filled with gratitude and overflowing with praise this week and every week.

What hinders our gratitude? Busyness at this time of year can sidetrack our intent to give thanks, even on a day designed for enumerating our blessings.

That, dear friends, would mean we (including me) are too busy. Instead of saying, “Stop and smell the roses,” perhaps we should say, “Stop and take a walk or drive to see seasonal beauty and thank God for His creation and provision.”

Other hindrances to gratitude are sinful attitudes that blur our vision of God’s kindness. Let’s ask Him to forgive bitterness, envy, resentment, or any other sinful thoughts that may be lurking under the surface of our smiles (1 John 1:9).

Rather than scrutinizing the bounty of others, let’s thank our heavenly Father for His generosity as we develop a heart of contentment.  

Now we’re ready to look through open blinds and take a walk as we ponder God’s goodness to us. Here are some ways to make Thanksgiving a season of gratitude:

  • Thank Him for His greatest blessing, the gift of salvation. Jesus died on the cross that we could have forgiveness, fellowship with Him now, and eternal life (John 3:16).
  • Pray the words of the psalmist who understood the value of praising God for Who He is and His gifts.

Great is the Lord, and greatly to be praised;
And His greatness is unsearchable.

Psalm 145:3
  • Look for blessings that you might ignore on other days. How many can you list today? Try writing some down or creating tally marks as you thank God for them.

Oh, give thanks to the Lord, for He is good!
For His mercy endures forever.

Psalm 118:1

Before we gather with friends and family, let’s grab a window seat or a chair on the front row to ensure we grasp the fullness of God’s blessings.

How are you focusing on gratitude this week? Please share your thoughts below.

Have a Thanksgiving filled with gratitude!

Thanksgiving Ingredients Mixed with Memories

Jeannie Waters

What’s your favorite Thanksgiving food? Mine is a tie between my mother’s apple salad and dressing (which some people refer to as stuffing).

In preparation for the holiday, I found her dressing recipe tonight and smiled at the memories of a special day eleven years ago. “The Story of Mema’s Dressing Recipe” and the actual steps are below, along with a suggestion for giving thanks.  

The Story of Mema’s Dressing Recipe

My daughter and I visited my parents’ country home to discover the secret of my mom’s Thanksgiving dressing.

The bright blue sky seemed to smile on our venture as we drove down the long, gravel driveway. Fall crispness filled the air, and the lake mirrored the autumn colors of the leaves.

As soon as we entered the kitchen, my mom offered homemade oatmeal cookies and pointed to a pot of chili on the stove that would be our lunch. Then she put us to work chopping celery and onions.  

Mema, as she was known to her grandchildren, offered a caveat, “I never know how my dressing will turn out, but we’ll do our best.” Remembering perfect dressing for decades, I proceeded to help.  

Recipients of this recipe cannot imagine what an accomplishment it is to have this list of ingredients captured on paper. For about seven years I offered to help prepare the dressing, and each year the conversation remained the same.

“Mama, could we make the dressing this weekend?”

“Well, it’s already in the freezer. I know you’re busy, and I was just in the mood to make it. It was just a good day to make dressing.” 

It was hard to get ahead of Mema, however, in 2008 she waited for us.

Mema’s Thanksgiving Dressing

  1. Save bread ahead of time and freeze. (4 dinner rolls, 8 slices of bread, 8 buns) Mema said we didn’t need to count as long as we had about 6 cups of bread chunks, but my daughter and I recorded the exact number to ensure we met family standards.
  2. Bake cornbread the day ahead or “You’ll be on your feet for too long.”  
  3. Thaw bread when ready to prepare dressing. Break into small chunks. Crumble 3/4 of the cornbread and combine with bread chunks in a mixing bowl. Save the remaining cornbread in case it’s needed later. Mema used the top of a plastic cake keeper for mixing.
  4. Sauté 1½ cups of diced celery and 1½ cups of diced onion in 1 stick of butter.Do not drain the butter. It adds flavor.” My mom added more celery than she preferred because Daddy liked it that way. She recalled the first time she accompanied him to his parents’ home for Thanksgiving. She would politely eat my grandmother’s dressing and hide the oyster bits she couldn’t make herself swallow. Mamie, my grandmother, also made cranberry sauce with whole cranberries and pecans, but we grew up with Ocean Spray Cranberry Sauce, sliced and served in a rectangular crystal dish. When Mama became a grandmother, she made her own with cranberries and pecans. Is that a rite of passage for grandmothers? (If so, I’m way behind.)
  5. To the bread mixture, add the following:
  • 1½ teaspoon of Poultry Seasoning
  • ½ teaspoon of Sweet Basil
  • 1 teaspoon of salt
  • 1 teaspoon of black pepper

6. Toss the bread mixture lightly.

7. Add the following:

  • two beaten eggs
  • about a quart of fat-free chicken broth (“Sweet Sue’s is the best.”)
  • all the butter, celery, and onion

8. Stir together, but “not so much the dressing will become packed.” Ensure the mixture is slightly “soupy”.

We watched carefully as this step requires the judgment of a seasoned cook. Mema added extra chicken broth or cornbread as needed for the right consistency. It was just barely to the “soupy” stage when she finished—maybe the consistency of cooked grits?

9. Divide dressing into 2 large disposable aluminum pans and freeze. Seal with plastic wrap and double layers of foil.

10. Thaw dressing in the refrigerator the day before you plan to serve it.

11. Bake at 350 for 20-30 minutes depending on the pan size, and watch carefully.

12. Cut into squares; serve with giblet gravy. Enjoy!

P. S. Mema warned, due to a near-fiasco one year, that the disposable aluminum pan should be placed in a long Pyrex baking dish. To this day, only Mema and I know what happened with the pan of dressing that year! OOPS! I’ll never tell. Mema said not to. Hint: She told me she had mopped the floor that morning and “Shhhhh!”

Fond memories. As we count the blessings of God this year, let’s thank Him for the people who love us and for loved ones in Heaven who prayed for us and taught us to give our lives to Christ and live for Him as my mom did. Why not make your list now?

Let us come before His presence with thanksgiving;
Let us shout joyfully to Him with psalms.

Psalm 95:2

What’s your favorite Thanksgiving memory? Who’s on your gratitude list?

Autumn Rain Blessings

When landscape workers tilled the wrong section of our son’s sloped yard, he prepared to create a new lawn. The salesperson at the feed and seed store recommended immediate planting due to rain in the forecast.

My husband and son sowed ryegrass seed onto the upturned soil and topped it with wheat straw. Before they finished, a soft rain began to fall.

Although sprinklers provided water for the newly planted seeds on several sunny days that followed, no evidence of growth appeared. In less than a week, however, bright green shoots popped up through the wheat straw.

Gentle rain and additional water stimulated the growth of tiny roots that penetrated the soil, anchored the seedlings, and absorbed nutrients like tiny straws.

As another autumn rain fell today, I placed thirsty unplanted pansies on the deck.

I thought about my morning Bible study as I positioned the plants and considered how God’s Word gradually seeps into our hearts and promotes spiritual growth just as rain nourishes tender plants. Both processes take time and intentional watering.

The beautiful passage below speaks of rain and God’s intention. I hope these verses encourage us to study His Word even more and treasure it in our hearts.

 10 For as the rain and the snow come down from heaven
    and do not return there but water the earth,
making it bring forth and sprout,
    giving seed to the sower and bread to the eater,
11 so shall my word be that goes out from my mouth;
    it shall not return to me empty,
but it shall accomplish that which I purpose,
    and shall succeed in the thing for which I sent it.

Isaiah 55:10-11 ESV

Did you play in warm rain showers when you were young? I remember tilting my head back with glee and opening my mouth to taste the fresh rainwater.

May we be as eager as puddle-splashing children to let our heavenly Father’s words saturate our hearts. God uses Scripture to change and mature us—one verse at a time, one passage at a time—gradually nourishing our soul like a gentle rain.

I hope the next autumn shower reminds us to fill our hearts and minds with raindrops from God’s Word.

How do you study the Bible? Which practices help you memorize verses? How has God used His Word to grow you spiritually? Please leave a response below to encourage all of us.

Share a Little Fall Cheer

Share a Little Fall Cheer~JeannieWaters.com

Do you sometimes abandon efficiency and choose the scenic route? I do. While running errands, I drive out of my way to visit my favorite fall site—a street in our town that is lined with gingko trees.

When the temperature cools, the green fan-shaped gingko leaves transform into brilliant splashes of yellow. When the leaves fall, the sidewalk looks like sunshine pooled on the earth, and it makes me happy.

Think about the color palette God chooses for fall decorating. Red maple leaves, orange pumpkins, golden chrysanthemums, brown chestnuts, and more. They’re all pretty, but the yellow of the gingko trees is my favorite.

Some homeowners add yellow accessories throughout the year to brighten living spaces. Touches of this pretty color add a feeling of warmth and welcome. Wouldn’t you agree that yellow is cheery? And who doesn’t need a bit of mirth in their lives?

Consider some of cheer’s synonyms that can mean more than simply a merry feeling: gladness, joy, delight, comfort, and encouragement. 1 Visual beauty can offer a measure of happiness, but, as the Bible teaches, our hearts need deep joy, peace, and cheer.

Even while imprisoned, the apostle Paul demonstrated the importance of caring for the hearts of other people. With concern for his worried friends, he sent Tychicus to encourage them (Ephesians 6:21-22, Colossians 4:7-8).

So too, Jesus wanted his disciples, and us, to have courage and comfort in difficult situations. Three of the four gospels—Matthew, Mark, and John—record how Jesus calmed the fears of His disciples during a storm at sea.

Be of good cheer! It is I; do not be afraid.

Matthew 14:27

Some Bible translations use the phrase “take courage” rather than “be of good cheer,” but we know that Jesus provides peace and encouragement to troubled souls.

When preparing followers for His impending death and resurrection, Jesus said,

These things I have spoken to you, that in Me you may have peace. In the world you will have tribulation; but be of good cheer, I have overcome the world.

John 16:33

As gingko trees bring sunshine to the surrounding area, we can share cheer with others from the well of joy and comfort Jesus supplies for us. Let’s share some ideas for doing just that.

Practical Ways to Spread Cheer

Share a Little Fall Cheer~JeannieWaters.com

Encouraging Words

  • Write short Bible verses on a pumpkin to be given away.
  • Choose bookmarks with Bible verses to share with freshly baked oatmeal cookies (homemade or bakery version). Tie the bag with a fall-colored ribbon.
  • Offer to pray with someone who shares a concern.
  • Make a greeting card with a pretty fall picture and add encouraging words.
  • Take time to visit someone who needs a listening ear or fellowship. (Weather changes make good conversation starters.)

Acts of Kindness

  • Take an elderly person who can’t drive for a ride to view autumn’s beauty and then, share a cup of hot apple cider.
  • Contact a local ministry to purchase a Thanksgiving meal for someone.
  • Rake a neighbor’s yard as a surprise blessing.
  • Offer to help a widow winter proof her home.
  • Invite neighbors to watch a Saturday football game and attend church with you on Sunday if they don’t have a church of their own. Fire up the grill or serve chili dogs.

Meaningful Gifts

  • Donate warm socks to a homeless shelter.
  • Purchase a gift card for a pumpkin latte or cup of cocoa as a “thinking of you” gift.
  • Bake small loaves of apple or pumpkin bread to share.
  • Take a pot of mums to someone recovering from surgery. 
  • Share a basket of delicious fall apples or place an apple on each co-worker’s desk. Add a card with the following verse:

Keep me as the apple of Your eye;
Hide me under the shadow of Your wings.

Psalm 17:8

Let’s brighten someone’s fall day by sharing a little cheer, shall we?

I hope you’ll contribute an idea to the comment section below to add to our “share a little fall cheer” lists.

Share a Little Cheer~JeannieWaters.com

All Scripture verses are taken from the NKJV.

1 https://www.thesaurus.com/